Kern ABJ 220-4NM Precision Balance Weighing Scale, 220g Weight Capacity
- RS Stock No.:
- 192-4078
- Mfr. Part No.:
- ABJ 220-4NM + Calibration
- Manufacturer:
- Kern
Currently unavailable
We don't know if this item will be back in stock, RS intend to remove it from our range soon.
- RS Stock No.:
- 192-4078
- Mfr. Part No.:
- ABJ 220-4NM + Calibration
- Manufacturer:
- Kern
Specifications
Technical data sheets
Legislation and Compliance
Product Details
Find similar products by selecting one or more attributes.
Select all | Attribute | Value |
|---|---|---|
| Brand | Kern | |
| Weighing Capacity | 220g | |
| Product Type | Weighing Scale | |
| Scale Type | Precision Balance | |
| Resolution | 0.1 mg | |
| Parts Counting | Yes | |
| Interface Type | RS232 | |
| Weighing Modes | mg, g, ct | |
| Weigh Pan Height | 330mm | |
| Weigh Pan Length | 214mm | |
| Weigh Pan Width | 340mm | |
| Minimum Operating Temperature | 10°C | |
| Maximum Operating Temperature | 30°C | |
| Net Weight | 6354kg | |
| Standards/Approvals | No | |
| Model Number | ABJ 220-4NM | |
| Select all | ||
|---|---|---|
Brand Kern | ||
Weighing Capacity 220g | ||
Product Type Weighing Scale | ||
Scale Type Precision Balance | ||
Resolution 0.1 mg | ||
Parts Counting Yes | ||
Interface Type RS232 | ||
Weighing Modes mg, g, ct | ||
Weigh Pan Height 330mm | ||
Weigh Pan Length 214mm | ||
Weigh Pan Width 340mm | ||
Minimum Operating Temperature 10°C | ||
Maximum Operating Temperature 30°C | ||
Net Weight 6354kg | ||
Standards/Approvals No | ||
Model Number ABJ 220-4NM | ||
Only ABJ-NM: Automatic internal adjustment in the case of a temperature change > 2 °C and time-controlled every 4 hours, guarantees high degree of accuracy and makes the balance independent of its location of use
Only ABS-N: Adjusting program CAL for quick setting of the balance accuracy using an external test weight
Dosage aid: High-stability mode and other filter settings can be selected
Simple recipe weighing and documenting with a combined tare/print function. In addition, the ingredients for the recipe are numbered automatically and printed out with their corresponding number and nominal weight
Identification number: 4 digits, printed on calibration protocol freely programmable
Automatic data output to the PC/printer each time the balance has obtained a stable weighing result
Single-cell advanced technology:
Fully automatic manufactured weighing cell from one piece of material
Stable temperature behaviour
Short stabilisation time: Steady weight values within approx. 3 sec under laboratory conditions
Shock proof construction
High corner load performance[/]Protective working cover included with delivery
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